September 10, 2006

new bbq chicken

I found a new way of making quick bbq chicken thighs quite by mistake. 5 chicken thighs 1/2 c. white wine 1/2 c. Coke Zero Place chicken thighs in frying pan and brown on each side for 5 mins. Drain off excess grease. Add white wine and Coke and turn down heat to simmer for 5 more minutes until wine and Coke are reduced. Add 1/4 cup of any type of BBQ sauce* on each chicken thigh. Cover, turn down heat and simmer for 15 mins. *My favorite BBQ sauce is one I make "Cook like a man" grilling cookbook Red Hot Mama's BBQ sauce 1 1/2 c. honey 1 c. ketchup 1- 6 oz can tomato paste 2 cloves garlic, minced 2 T lemon juice 1 T cocoa powder 1 T curry powder 1 T paprika 1 T soy sauce 1 T Worcestershire sauce 2 t. Tabasco sauce - optional 1 t. cayenne pepper